Webinar #6: Energy transition and the carbon challenge in the food industry

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Publié le :

7 July 2025

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Webinar on energy efficiency

Testimonial from Fleury Michon and Agromousquetaires

Read what our customers have to say about the solutions they use on a daily basis to meet the challenges of energy transition and the carbon challenge.

Through this webinar, these regular users of our EMS software inform you of the actions they have taken to reduce their consumption and meet the challenges of the food industry.

François Thibault

Fleury Michon’s energy coordinator

Frédéric Coutant

New works manager at Agromousquetaires (Antartic)

On the program for your replay:

The most energy-intensive uses of these two sites

Energy and water transition initiatives

Decarbonization actions in place or planned

So, are you ready to get started on your energy transition? 🌎

Watch the replay of our webinar on energy efficiency

Did you miss our exclusive webinar featuring Fleury Michon and Agromousquetaires? Don’t panic, replay it now!

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