Water savings in industry: the Antartic case study

Agromousquetaires’ Antartic site reduces water consumption and optimizes CIP(Cleaning in Place) operations, thanks to the combined expertise of Dametis and Elodys International.

Water savings in industry - the Antartic case

Focus on Dametis and Elodys International’s support for the Antartic site

Frédéric Coutant New works manager Agromousquetaires (Antartic)

Once the data has been uploaded to the platform, you can process it as you wish. The long-term challenge could be to adapt the CIP recipe to the product: quantity, quality, equipment (storage time in the case of a tank, production parameters for a pasteurizer, for example). Like a dishwasher program.

Frédéric Coutant, New Works Manager

Antartic site (Agromousquetaires)

Key figures

The Antartic site, based in the Loiret region of France, specializes in the production and bottling of beverages. A wide range of products are produced: spring and mineral water, still or sparkling, plain or flavored, softs, fruit juices, etc.

Among the brands produced and sold in supermarkets are Paquito, Native and Ondine.

330 million

Liters produced per year

297

Employees

14

Production lines

Saving water and energy in industry:
a major challenge

Their needs :

Improve control of their energy consumption

Save water and optimize CIP operation

Our solutions:

Deployment of our EMS software, MyDametis for :

Energy :

  • Maintain and monitor ISO 50001 certification
  • Schedule the production line according to consumption stubs, drifts, etc.
  • Effectively monitor deviations and implement corrective actions

Deployment of our EMS software, MyDametis for :

The water

  • Optimizing CIP operations
  • Tracking water consumption and savings in industry
  • Simplify the DREAL assessment process with the possibility of obtaining detailed reports

How can EMS software bring such benefits to manufacturers?

MyDametis is the only software to combine hybrid AI (statistical and physical modeling) with human expertise.
Statistical modeling, which operates on the basis of Machine Learning, analyzes large quantities of data to identify deviations, but it has its limits. This is where physical modeling comes in.

Enriched by human expertise and plant data, it enables :

  • Interpret and explain performance and behavior.
  • Simulate scenarios
  • Identify improvements to help you achieve the minimum energy requirements

In the case of Antartic, the EMS examines all CIP constraints: bacteriology, TACT (Temperature, Action, Conductivity, Time), washing costs, etc.

The CIP-dedicated “BARcip” module, combined with an industry-specific algorithm, can then inform the manufacturer as soon as the TACT conditions are met. The result: fewer detergents, water and energy savings, and more time available for production!

Thanks to this alliance of expertise:
water savings in industry, but not only

Concerning energy savings …

-1,8%

in annual energy consumption

70 000€

annual energy savings

Concerning water savings…

-80%

of water used for CIP

-50%

soda used for CIP

603h

of washing time eliminated and recovered from production

logo fleury michon

Energy management

The group’s objective is to reduce its carbon emissions by 55% between 2019 and 2030, bearing in mind that 80% comes from production activities. They chose Dametis to manage data from their various sites.

logo groupe lactalis

Implementation of energy and water management software

One of the group’s objectives was to ensure energy monitoring between its various sites, in order to optimize and reduce energy consumption. They call on Dametis.

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Energy savings in industry at Agromousquetaires

The group’s objective is to reduce its carbon emissions by 55% between 2019 and 2030, bearing in mind that 80% comes from production activities. They chose Dametis to manage data from their various sites.

Ready to accelerate your transition?

The stakes involved in saving water are constantly rising, and you want to act now? Dametis supports manufacturers like you in their environmental transition. Book a call with a business expert to discuss the issues facing your industrial sites.

Would you like to accelerate the energy and environmental transition of your food industry?